Stop Settling for Scraps At the Table

When You Could Be Commanding Premium Rates!

Discover the Proven System That Transforms Talented Cooks into Six-Figure Personal Chef Entrepreneurs—Without Culinary School, Restaurant Experience, or Years of Struggle

Change Your Life with The Freedom To Cook 5-Day Challenge!

Host: Chef Lisa Brooks

Date: NOV. 03rd - 07th

Time: 07:00 - 08:00 PM EST

Are you tired of watching less talented chefs charge double what you do while you're stuck justifying your worth?

Frustrated by the endless cycle of undercharging, over-delivering, and still hearing "that's too expensive" from clients who clearly don't value your artistry?

You're not alone. Thousands of incredibly talented chefs are trapped in the same prison of limiting beliefs, watching their dreams collect dust while they settle for whatever scraps the market throws their way.

But what if I told you that in just 5 days, you could shatter every limiting belief keeping you broke and finally step into the six-figure personal chef business you've always known you deserved?

Welcome to

The Freedom to

Cook 5-Day Challenge

This challenge is designed to reveal the exact steps that separate struggling chefs from those commanding $10,000+ monthly with clients who beg to pay their rates, with actionable insights and proven techniques that you can implement immediately.

Here's What You're Going to Learn on Each of the 5 Days

DAY 1:

The 5 Expensive Lies Keeping You Poor

Discover the truth about what you actually need to become a successful personal chef. Spoiler alert: it's not culinary school ($60K), a commercial kitchen ($36K), a massive social media following ($50K), or restaurant experience. Learn what truly matters and how to leverage what you already have.

DAY 2:

The Fastest Path to Six Figures As a Chef

While others waste 12 years climbing the restaurant ladder working 60-80 hour weeks, or invest $300K in a restaurant, $100K in catering, or $200K in a food truck, you'll discover the direct route that bypasses all the traditional "paying your dues" nonsense.

DAY 3:

How to Develop a Premium Mindset So You Can Charge What You're Worth

Master the psychology of premium pricing, understand lifetime value, and learn how to stop trading your time for money by developing systems that allow you to clone yourself and scale beyond your personal limitations.

DAY 4:

The Eight-Hour Chef Week

Discover how it's possible to make a full-time salary working part-time hours. Learn the high-level breakdown of systems that let you spend more time with family, eliminate call-outs, and never ask permission for PTO again. Hear Chef Lisa's journey from overwhelmed to free—including how she spends half the year in Mexico enjoying true freedom.

DAY 5:

The Six-Figure Personal Chef System

What You'll Learn: See the complete blueprint that transforms ordinary chefs into premium personal chef entrepreneurs. Discover why it's actually easier to get high-paying clients than low-paying ones, and witness live testimonials from chefs who've implemented this exact system. You'll see what the system is, but you'll have to join Chef Lisa's program to learn how it works.

Who This Is For?

This challenge is perfect for:

Talented Cooks Stuck in Dead-End Jobs: You know you're capable of more but feel trapped by the "practical" choice of steady employment while your passion slowly dies.
Wholesome Home Cooks: You cook up a storm for your family, friends, and neighborhood. Everybody loves your food! But you don’t know how to monetize your talent.
Struggling Personal Chefs: You've already taken the leap but find yourself constantly battling price objections and attracting clients who don't value your worth.
Culinary School Graduates Drowning in Debt: You invested tens of thousands in your education only to discover the market doesn't care about your credentials—they care about results.
Restaurant Veterans Ready to Escape: You've paid your dues in someone else's kitchen and you're ready to build something that's actually yours.
Anyone Who's Been Told "Cooking Isn't a Real Business": You're ready to prove them wrong with a six-figure income that makes their corporate salary look like pocket change.

Meet Your Host

Chef Lisa Brooks

At the age of 40, Chef Lisa decided she wanted something different from her life. She’d always had an undeniable talent for turning a room into a frenzy over her food.

So she made the decision to quit her office job and pursue her culinary career full-time. And thus began her journey to becoming a multiple six-figure personal chef entrepreneur who has since helped dozens of chefs build thriving businesses.

As founder of The Personal Chef Academy, she combines culinary expertise with business strategy to help chefs monetize their passion without burnout.

Chef Lisa's proven systems have helped chefs across the country double their income, attract premium clients, and create businesses that support their ideal lifestyle.

What Chefs Are Saying

We Have A Special Offer For You.

Enjoy a 1-hour Q&A session before all 5 days of the Challenge with your host, Chef Lisa, by securing a VIP ticket!
This is your chance to pick Chef Lisa's brain and ask her any and every question you have about building your six-figure personal chef business!
Plus you'll get access to the challenge recordings for the duration of the challenge, so that you can revisit each session and refresh what you've learned.
But here's the kicker: there are only 40 VIP tickets available!
This is because I want to give you all as much attention as possible in our Q&A sessions.

Don't let this opportunity pass you by.

Act fast!

Don't let your talents go unrewarded.

Don't let your culinary skills leave you broke!

The time to act is now!

Imagine finally seeing your culinary skills generate the income you've always known they deserved. Picture yourself commanding premium rates from clients who appreciate your artistry. Envision the financial freedom that comes from building a business around your passion…

Join the The Freedom to Cook 5-Day Challenge today and take the first step towards transforming your talents into a six-figure personal chef business.

Spots are limited, so secure your place now and start your journey to success!

Sign Up Now and Transform Your Chef Career!